A5 Platter 2 kind Slice Japan wagyu Halal ±200gm/pack

RM 66.00

A5 Platter 2 kind Slice Japan wagyu Halal ±200gm/pack

Wagyu Part:

1)Katabara (Brisket) (肩バラ / katabara)

a cut from the breast or lower chest part. 

Appearance: layers of lean meat and fat, a rather tough cut, meat might be of similar quality, but the Wagyu brisket will have a much greater abundance of marbling and a better quality of intramuscular fat, which adds to its flavor and texture.


This cut of beef is sinewy and tough. Rich in collagen and taste.

Why Buy From Us?

✅ Our Wagyu meat is the best for marbling, fat and meat colour, structure and taste!

✅ Certified Halal Japanese A5 Wagyu Meat

✅ 100% Full Blood A5 Japanese Wagyu Meat

✅ Ready Supply

✅ Come in Clean and Bacteria Free Vacuum Frozen Pack

** Picture for illustration purpose only. 


Check the wagyu individual identification number at the following websites: 


Your cart is currently empty.
Continue shopping